Happy fourth of Julyyy! 🇺🇸 I'm not American and I never celebrate it before, but I do want to celebrate it this year with some fooddddss. I'm wondering what should I make. 👀 jogging this morning at Sanur Beach (againn) and took this photo of 'canang sari'. If you go to Bali, I might say that you'll definitely see 'canang sari' almost everywhere. Mostly in the entrance of shops, cafes, hotels, houses, etc. Its Balinese tradition/ritual to giving back what has been given to us by our Gods.
Yield : 1 serving
Ingredients
2 eggs
2 tbsp water
¼ asparagus, sliced
¼ cup mushrooms, sliced
½ tomato, diced
20g grated feta cheese (or any kind of cheese)
Methods
1. Preheat oven to 180C. Greaae a ramekin with coconut oil.
2. In large bowl add eggs and water, whisk to combine.
3. Add the asparagus, mushrooms, tomato and stir to combine.
4. Transfer egg mixture to the ramekin. Top with grated cheese.
5. Bake in oven for 30mins or until egg mixture is cooked and golden.
Recipe adapted from kaylaitsines's recipe guide.
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